Takoizu Gyuto Chef Knife, White
Experience the magnificent, artisan hand-forged SEIDO™ Damascus Steel Takoizu Chef Knife. Incomparable to any kitchen knife ever made. Each blade and handle are uniquely handcrafted to reveal the master chef within you; stand out from the crowd. Materials Blade: VG-10 super steel cutting core Cladding: Premium high-carbon stainless steel Blade Finish: 67 layers of Damascus Steel Bolster: Stainless Steel Distinct & Strong white turquoise & grey marble handle Features 100% Handmade, Forged Artisan craftsmanship Ruthlessly sharp, double bevel 8° angle blade HRC: 60-62 hardness Long lasting edge retention Perfectly weighted & well-balanced Comfortable, ergonomic handle: providing superior hand control Features a sloped bolster, reduces cutting accidents while enabling a perfect pinch-grip 67 Layered Damascus steel with a VG-10 Super Steel cutting core. The Takoizu Gyuto (Chef’s) Knife has an 8″ / 205mm long razor sharp blade, from tip to heel and a distinct white turquoise handle. Benefits 100% Consistent, clean quality cuts High-grade, fair priced Designed in USA Free Lifetime Guarantee Free, Fast Shipping Dimensions Blade length: 8 inch / 205mm Handle Length: 5.12 inch / 130mm Total Length: 13.19 inch / 335mm Blade Width: 1.89 inch / 48mm What’s Included? 8″ / 205mm Takoizu Gyuto Chef Knife Knife guard/sheath Storage box (great for gift giving) Care Instructions Hand wash with warm, soapy water Dry immediately after washing Store safely with blade edge protected
