The Shujin Gyuto Chef Knife is a perfect blend of masterful hand-forged techniques and premium materials, resulting in unparalleled performance in the kitchen. Its 8″ blade features a VG-10 super steel core and is enveloped by 67 layers of high-carbon Damascus steel, providing exceptional sharpness, durability, and a stunning aesthetic. The hammer-forged blade aids in food release, making cutting, slicing, and dicing a breeze. Ergonomic Design for Ultimate Comfort Designed with the user in mind, this chef knife features an ergonomic G10 handle with a striking red seido mosaic, offering superior grip and control. The full tang construction and perfectly balanced weight reduce hand fatigue, allowing for precision and ease during extended use. Whether you’re a professional chef or a home cook, this knife is your ideal kitchen companion. Unboxing the Shujin Chef Knife: Video Demo & Features Materials / Specs Knife Type: Chef’s (Gyuto) Knife Blade: VG-10 super steel cutting core Cladding: Premium high-carbon stainless steel Blade Finish: 67 layers of Damascus Steel Bolster: Stainless Steel Handle Material:Black G10 Features 100% Hand-forged craftsmanship Ruthlessly sharp 12° angle edge Hardness rating: 602HRC Long lasting edge retention Full-tang, light weight Ergonomic handle, enabling superior hand control Perfectly well-balanced Double bevelled (suitable for left and right-handed users) SEIDO blacksmiths meticulously craft the Damascus blade, known for its superior edge retention and ruthlessly sharp edge. The symmetrical double-beveled blade is designed for both right and left-handed individuals, with a strong full-tang construction for durability. The Shujin Chef Knife is the ultimate chef’s knife for any kitchen. Achieve perfect balance, weight, and durability, enhancing your cooking experience. Elevate your meal prep skills with this high-quality professional knife. What’s Included? 8″ VG-10 Damascus Steel Chef Knife Premium Storage/Gift-Box Free Lifetime Gurantee









